Description
| Weight | 120 g. +/- 5% |
| Size | 180 x 60 mm |
| Portions | 1 |
| Units | 1 |
Traditional Italian dessert, with 3 savoiardi sponges, soaked in a lemon syrup, arranged on two layers of egg yolk and lemon cream, decorated with toasted coconut.
| Weight | 120 g. +/- 5% |
| Size | 180 x 60 mm |
| Portions | 1 |
| Units | 1 |